This Maltesers Microwave Fudge requires just 3 ingredients to make and only 5 minutes of your time. After that – the fridge does the hard work for you! Seriously, I’m not kidding. It tastes absolutely incredible too! Super creamy fudge crammed full of crunchy Maltesers. These are beautiful little bites of actual heaven. How much more convincing do you need?!
Here is what you will need to make 36 large bite size pieces.
Line your baking tin and set to one side. If you’re using a silicone pan you don’t need to line it.
Break the chocolate into a large microwavable bowl and pour in the condensed milk. Heat in the microwave for 30 seconds then give it a good stir. Repeat heating in 10 second intervals until it’s all melted and smooth.
Working quickly, tip in all bar about 15-20 Maltesers and give it a mix. (It will start to set very swiftly!)
Tip the whole lot into your prepared/silicone tin and level out with a spatula.
Take those 15-20 Maltesers you reserved earlier and press them randomly into the top.
Pop into the fridge to set for at least 4 hours or overnight. Once firm, remove from the tin & slice into 36 pieces. (6 x 6 grid.)
Store your Maltesers Fudge in an airtight container in the fridge and consume within 5 days. In my opinion it is best eaten on the day you cut it but only because when air gets to the inside of a Malteser, it goes a bit sticky & gooey. Any whole Maltesers that are within the fudge will remain very crunchy though. Which more than makes up for any stickiness!
Isn’t this Maltesers Microwave Fudge a thing of beauty?? It would make a lovely gift for Birthdays, Christmas or any occasion that you can think of! It’s also another fantastic recipe to to get the kids involved with on the weekends or over the holidays. I do love me a good no bake treat!
If you could turn any chocolate bar into fudge what would it be? Let me know in the comments below!
I hope you enjoyed the post my lovelies, until next time.
Liked this post? You’ll love my Rocky Road Fudge.
(Recipe adapted from Create Bake Make)
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