Quick & Easy One Pot Cajun Sausage Pasta

Easy One Pot Recipes | Easy Pasta Recipes | Cajun Sausage Pasta

I love a good one pot recipe, don’t you? I especially love all things pasta. I’m not sure what it is about the stuff but I could happily live on it! This ridiculously easy Cajun Sausage Pasta is high up there with my all time favourites. Made in just one pot with zero fuss & bags of flavour, this recipe is perfect for people who hate washing up and love great tasting food! So that’s pretty much all of us then right?

Here is what you will need to serve 4.

(Recipe adapted from No.2 Pencil)

  • 1 tbsp Olive Oil
  • 200g Smoked Sausage, Sliced
  • 2 Garlic Cloves, Crushed
  • 500 ml Chicken Stock
  • 300 ml Double Cream
  • 1 tbsp Cajun Seasoning
  • 250g Tortiglioni Pasta *
  • 50g Parmesan Cheese, Grated
  • Handful of Fresh Parsley, Chopped (Optional)

 

*You can use any dried pasta shapes you like

 

Essential Equipment

  • Large Saucepan

 

One Pot Cajun Sausage Pasta Recipe

First heat your large saucepan over a medium heat. When the pan is hot, add the oil and sliced sausage. Cook for a few minutes until it browns a little then add the garlic & cook for another minute or two until fragrant.

Easy One Pot Recipes | Easy Pasta Recipes | Cajun Sausage Pasta

Then add the stock, cream and cajun seasoning. Give it a good mix and bring it up to the boil.

Easy One Pot Recipes | Easy Pasta Recipes | Cajun Sausage Pasta

Next add in the pasta, give it a quick stir and bring back to the boil again. Reduce the heat to a simmering boil and cook for 15-20 minutes until the pasta is cooked to your liking.

Make sure to stir it frequently, particularly towards the end as you don’t want it to catch and burn on the bottom.

Easy One Pot Recipes | Easy Pasta Recipes | Cajun Sausage Pasta

Easy One Pot Recipes | Easy Pasta Recipes | Cajun Sausage Pasta

Finally, when the pasta is cooked, add in the parmesan cheese and give it a good old mix until it’s melted and evenly distributed.

Easy One Pot Recipes | Easy Pasta Recipes | Cajun Sausage Pasta

If you like you can stir through a handful of chopped fresh parsley or simply scatter some on top for garnish. With or without, this is going to taste amazing – don’t worry!

Easy One Pot Recipes | Easy Pasta Recipes | Cajun Sausage Pasta

This Cajun Sausage Pasta is SO good that the Mr gave it a huge thumbs up AND my 2yr old daughter wolfed it down. That’s a massive seal of approval right there! In all seriousness, this is a properly delicious dinner that is insanely easy to make and even easier to clean up after. There is literally nothing to not love about this recipe! I implore you to give it a try for yourself and see.

So what’s your favourite time saving, fuss free dinner? Let me know in the comments below!

I hope you enjoyed the post my lovelies, until next time.

Miss KitchenMason

Liked this post? You’ll love my One Pot Pizza Pasta.

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6 thoughts on “Quick & Easy One Pot Cajun Sausage Pasta”

  1. Is there anything else you could use/make apart from double cream? I’m just really not good about the thought of it being in pasta or curry sauce-silly I know! Would a plain white sauce do? I’m also terrible with things like mascarpone or cream cheese as well-so stupid I know!

    1. Miss KitchenMason says:

      By plain white sauce – do you mean a bechamel sauce? If so, I don’t think you could straight substitute it. You’d have to cook the pasta and sauce separately if you wanted to use that and remove the chicken stock all together. I hope that makes sense?

  2. This looks delicious! Definitely going to give it a try x

    1. Miss KitchenMason says:

      Yay!! Thank you for your kind words 🙂 Let me know you how get on x

  3. Shirlie says:

    Looks so delicious and yummy. I can’t wait to cook this. Did I say ‘cook’ !!!!

    1. Miss KitchenMason says:

      Haha! Glad you like it Shirlie! You’ll have to let me know how you get on 🙂

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