Sweet Potato Breakfast Hash

Sweet Potato Breakfast Hash

Ok, first thing in the morning, I am a bit like a cave woman. ‘Grunt grunt ug’ and all that. I don’t want to deal with anyone or anything too challenging. But a little bit of chopping and a little bit of frying? Yeah, I think can cope with that! Especially when it tastes as

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Raspberry Pop Tarts

Raspberry Pop Tarts

I’m sure you all remember having these as a kid, I certainly do! It never occurred to me that I could make my own though, just imagine the possibilities! You could pick any flavour jam or preserve you like and stuff these babies with it. YES PLEASE! Here is what you will need to make

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Breakfast Tortillas

Breakfast Tortillas

I keep harping on about this egg & avocado combo, but for good reason! Whatever the variation, It’s always a quick meal to prepare and It’s seriously good for you too. Now I don’t know about you but I’m definitely all for recipes that are good for you and delicious! Here is what you will need

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Avocado & Egg on Toast

Avocado & Egg on Toast

Ok, this recipe is almost too simple to warrant a post. However, I fear that not as many people as I thought have tried, or even heard of the incredible ‘Avocado & Egg’ combo! This is an absolute travesty! Not only is it insanely healthy for you, it’s ridiculously delicious too! Seriously, if you haven’t

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Mexican Breakfast & Scanpan Giveaway!

Mexican Breakfast

This week I have been sent a new Scanpan lidded sauté pan to test out. Having loved their roasting pan so much, I was really quite excited to try it out! On another note, the Mr absolutely loves Mexican cuisine and he found a fantastic one pot recipe from Jamie Oliver. Guess what? You need a lidded sauté pan to make it,

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Pancake Day & a Judge Giveaway!

Pancakes

Ok, we’re a few weeks away from one of the best days in the foodie calendar – PANCAKE DAY! This week’s post is super exciting for 2 very good reasons. 1 – There is not just one, but TWO awesome pancake filling recipes to wet your whistle. And 2 – I have teamed up with Judge Cookware to

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Croque Monsieur

Most Sunday mornings, I make the Mr a bacon sarnie. Me? I quite often desire something a little more… ‘fancy.’ This week I had some spare ham and cheese so thought I would use the opportunity to make myself a Croque Monsieur for breakfast. For those of you that haven’t heard of this french delight,

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Thyme Baked Eggs

As I promised on Facebook a couple of weeks ago, I finally got round to writing up the recipe for this tasty little creature. It’s honestly one of the nicest breakfasts I’ve had in a long time. (and I go out of my way to eat a lot of nice weekend breakfasts!) The best bit

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Strawberry, Nutella & Biscoff Crepes!

So Summer has finally arrived, and about time too! Wimbledon starts on Monday here in the UK. And you know what that means… strawberries. Lots and lots of strawberries! I only recently discovered that I like them actually. As you will know from My Food Story, I was an incredibly picky eater as a child.

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